Contributed by Joe Sergio
This one came about after watching Cosby and drinking a large amount of beer. It's pretty good though.
.Brown hamburger meat, drain and add bbq sauce. Cook until thick,
Slice hotdogs lengthwise halfway through. Open slightly. fill hotdogs with hamburger meat mixture.
Fry bacon until limp. Wrap around hotdogs. Secure with toothpicks.
Place in baking pan and cover with foil. Cook on 500 until hot dogs are done and bacon is crisper. (These can be grilled as well, if preferred.)
Serve on buns with onions and cole slaw dressing and cheese.
This page last updated 10/21/2001